Since 2001, Restaurant has been the go-to title for news, insight, comment and features on the UK’s vibrant restaurant sector. Trusted by chefs, restaurateurs and business operators, the brand covers all areas of the restaurant sector, from fine dining chefs and casual operators to QSR and street food. It also runs a number of events that include The National Restaurant Awards, highlighting the top 100 places to eat in the UK, and the R200 Awards, which recognises success in multi-site operators.
